Oriental Traditional Restaurant
Chez Léon30, rue Faubourg-Montmartre - 75009 Paris
Located in the heart of the 9th district, Chez Léon you a warm oriental atmosphere. Sit in your room and enjoy the decor in warm colors and traditional ornaments Maghreb. On the menu, prepare your taste buds with typical cuisine and authentic Franco-Tunisian origin. While some will enjoy with tasty tagines and couscous, others will be tempted by an excellent rump steak with pepper! For enticing culinary diversity ... Good to know: the hotel is completely privatized and proposes to receive up to 80 people for all your family celebrations or meetings Laborales!
La Grappille - Auberge du Pont de Bry3, avenue du Général Leclerc - 94360 Bry Sur Marne
Brasserie du Golf des 7 ToursLe Vivier des Landes, D34 - 37330 Courcelles De Touraine
La brasserie Golden tulip PornicRue Jules Ferry, Zone Activité Val Saint Martin - 44210 Pornic
Restaurant du Golf de GuérandeLa Ville Blanche, Route de Bréhadour - 44350 Guerande
L'Orchidée - Sainte-Gemmes-sur-Loire7, avenue du Commerce - 49130 Sainte Gemmes Sur Loire
Poivre Rouge - Ruaudin98, rue du Petit Bel Œuvre - Zac des Hunaudières - 72230 Ruaudin
Del Arte - La Roche sur YonCentre commercial Les Flâneries - Rue François Cevert - 85000 La Roche Sur Yon
Novotel Café - Chasseneuil du PoitouAvenue René Monory, Téléport 4 - 86360 Chasseneuil Du Poitou
Château du Clos de la Ribaudière10, place du Champ-de-Foire - 86360 Chasseneuil Du Poitou
Le Lion d'OrLe Bourg - 24240 Saussignac
The chef and his team offer a cuisine made from fresh, homemade and seasonal products.
The truffle (Tuber melanosporum) which is part of our terroir is one of our specialties, it can be enjoyed during the winter (December to March according to the harvest). Every day of the week (Monday to Friday) we offer lunch and in the evening a menu of the day (starter, main course, dessert, excluding drinks) in addition to our menu.
La Table de l'OrchidéeAvenue du Lauragais - Centre commercial Fleuriat - 31860 Labarthe Sur Leze
Crêperie du Port Galland68, route de Port Galland - 01800 Saint Maurice De Gourdans
L'Auberge des Trois Pucelles1015, route du Vercors - 38250 Saint Nizier Du Moucherotte
La Villa - Montbonnot Saint-Martin1080, chemin de la Croix Verte - 38330 Montbonnot Saint Martin
Hippopotamus Saint PriestGalerie commerciale Porte des Alpes ZAC Champs du Pont - 69800 Saint Priest
Le Patacrêpe - Montpellier78, rue de Galata - Bassin Jacques Cœur - 34000 Montpellier
Club House la Jalade2, rue de la Jalade - à l'intérieur du Tennis Club - 34090 Montpellier
Hôtel Restaurant Les AlpesParc Naturel Régional du Verdon, 19, avenue des Alpes - 04800 Greoux Les Bains
Le Comptoir des Pêcheurs52, avenue de La Madrague de Montredon - 13008 Marseille 8ème
La Taverne de Maître Kanter - VitrollesCentre Commercial Carrefour, RN 113 - 13127 Vitrolles
Restaurant Gastronomique Le V au dîner & Bistrot au déjeuner9, chemin Canto Cigalo - 13210 Saint Remy De Provence
La Truffe dans tous ses EtatsRN8 - avenue la Croix d'Or 2010 Centre San Baquis - 13320 Bouc Bel Air
Les Maguettes GourmandesAvenue des Ormeaux ( centre commercial Intermarché ) - 13500 Martigues
Le Gaulois - Saint CrépinParc National des Écrins, route de Briançon, - 05600 Saint Crepin
Bistrot du Soleil Russkaya TroikaCentre Commercial Midi Multiple de Nice - 83210 Sollies Pont
Le Péché Gourmand142 ROUTE DE CAMBRAI - 62000 Arras
At Le Peche Gourmand, tradition is combined with gastronomy over dishes fine and tasty.
At noon, our brasserie is open 7 days on 7 and invites you to rediscover great regional classics: potjevleesch, steak and chips ... from Thursday evening to Sunday, the gastronomic restaurant takes over: the carte menu, enjoy subtle and tasty dishes such as St Jacques fried or pan-fried foie gras and caramelized apples concocted by Roman, enthusiastic and inspired chef trained at Marc Meurin.
Paris en scène: dîner croisièreIle de la Cité - Escale Pont Saint Michel - 75001 Paris
Le Lutin dans le Jardin15, rue Gît-le-Coeur - 75006 Paris
Located between Saint Michel and Saint Germain des Pres near the rue Saint André des Arts and the Grand Augustins dock in the 6 th arrondissements discreet restaurant for business lunch or romantic dinner by candlelight on a background music of atmosphere calm away from these places called "tourist traps"I only work fresh and I select Buys International Marche de Rungis, delivery every day and in small quantities for better freshness AOC quality products, PDO ..., local and seasonal, my card is carried out on site with raw materials in our kitchen (foie gras, St. Jacques plays pork, duck, beef tenderloin, salmon, bass, snails but also in partnership with Rougié houses, Masse, Valrhona, Bordier, Liver fat and company, Gerard Mulot, Poilane, Lalauze, ABC Peyraud, Prim Fruit White Carniato ...I work with independent growers (forty references to the map Bordeaux, Saint Emilion, Pomerol Lalande, Moulis Maucaillou, Chablis, Sancerre, Pouilly, Menetou Salon, Sauterne, Riesling, Pinot, Gewurztraminer, Sylvaner, Minuty, Vranken Demoiselle, Coulon .... I invite you to visit us, Leprechaun's team will be welcoming you for a romantic dinner, family or professional ability privatizationchef Stéphane Cauet original Picardy student Mr PATRICK basely himself a student of Paul Bocuse, Michel Guérard who did his apprenticeship at the INN OF ARMAILLE in Issy Les Moulineaux and in parallel with the School Of Paris From The Trades La Table Du Tourisme And the Hospitality and he graduated he spent his military service Mess Of Cabinet Of Minister Of Defence Alternating with the Salons de L'Elysee today with 26 years of experience with nearly 20 years as a chef and now over 8 years as a manager in his own restaurant.
Le Vin Qui Danse69 Rue Broca - 75013 Paris
Le Vin Qui Danse stands for one of the most typical French-Touch restaurants in Paris. Within easy walking distance from all parisian major cultural centers of interest (Louvre Museum, Garnier Opera, Tuileries Garden), this restaurant is romantic, traditional and has a warm atmospher. Enjoy our unavoidable "Menu Gourmand" with Wine Suggestions for each starter, main course and desert for an unforgettable Wine Experience!
LE BISTROT GOURMAND300 AVENUE DE LENS - 62400 BETHUNE
The restaurant "Le Bistrot Gourmand" welcomes you in a cozy and warm atmosphere.
Come and discover a simple and traditional cuisine from Monday to Friday lunchtime.
Come taste a more "worked" food (gourmet type) Friday evening Saturday and Sunday and public holidays.
Whether fish or meat you're sure to find your happiness in a subtle variation of flavors. Two rooms are available. Possible to hire for business meals or families. Cuisine with fresh products.
AMORES13 RUE TERNAUX - 75011 PARIS
SOBRE AND CHIC
In the 11th arrondissement of Paris, between the Oberkampf and Parmentier resorts, you will find a tasteful, sober and chic decoration that invites you to take a seat, an authentic and colorful dish ... the Amores restaurant is one of those places where Find, assuredly.
The map ? She successfully surfs on authentic Italian cuisine and completely realized house. Caponata (assorted grilled vegetables), various fresh pasta or tiramisu feast the appetites.
To accompany your different dishes, you can count on a wine list well thought out and sufficiently supplied.
Le Bouchon1 PLACE DE L HOTEL DE VILLE - 21000 MEURSAULT
Mireille and his restaurant team Le Bouchon welcome you in the heart of Meursault (21), next to Beaune, in Burgundy, opposite the Town Hall, the place immortalized by "Kommandantur" scene in the movie "La Grande mop "in a new setting!
Let us show you our map, sample typical Burgundian products from local producers and enjoy the fresh alliance with the know-how of the cooks!
Of ALL HOMEMADE accessible to everyone!
"Gastronomy is the art of pleasure into the need to eat, it glorifies what is more simple, it magnifies what's more sumptuous."
Le Patacrêpe - Lille21 avenue de l'avenir, Zone Commerciale Heron Park - 59260 Lezennes
Le Patacrêpe - Plan de campagneChemin du collet rouge Bas - 13170 Les Pennes Mirabeau
Restaurant du Château des Sept ToursLe Vivier Des Landes, D34 - 37330 Courcelles De Touraine
Le Patacrêpe - Marseille Escale Borely142 avenue Pierre Mendès France - 13008 Marseille 8ème
American Style Restaurant
PDG Rive Gauche5 rue du Dragon - 75006 Paris
The CEO left bank in the heart of Saint Germain des Pres in the 6th district transports you as you enter the world of "American Diners".
For over 9 years, CEO has developed its expertise in seeking and finding the best possible products. Fresh Buns (buns Hamburger) delivered daily by Eric Kayser bakery. Peeled fries every morning with love. A meat at Olivier Metzger, one of the best butcher in Paris.
CEO Rive Gauche offers a unique and warm welcome. Every Thursday evening the boss himself sings the Beatles and the 70s You can also cross some Parisian Tronches, singers of the new French song Camelia Jordana, L, Bab'x, rugby players, policies ... In summary, enjoy The "Best Burger in Town", we expect you rue du Dragon, and by the end of October rue de Bretagne in our new CEO "Central Park".
Terre de saveurs1 Rue Saint-Michel - 84000 Avignon
The earth flavors restaurant aptly named, nestled on the edge of the square body of the saints, you will discover a real kitchen where taste is at the center of the chief concerns "Franck Tessier."
Besides, the Gault Millau and do not make a mistake and makes the place beautiful place éloges.Une healthy cuisine with dishes always in season at this time asparagus are put in the spotlight, c ' Therefore the restaurant has always worked slate to stick to seasonal produce is a real market cuisine that is offered.
Saint Mercure58, rue Vasco de Gama - 75015 PARIS
The restaurant Saint Mercury, located at 56 rue Vasco de Gama in the 15th, is open every day 12H 19H 14H30 and 23H to.
The Saint Mercury, an Italian-inspired cuisine and Caribbean, prepares dishes from the Sicilian tagliatelle, grilled prawns, passing course by copious pizzas card.
The service is fast and friendly, so you can enjoy between two rooms of the Porte de Versailles. Only 5 minute walk!
AU BONHEUR BRETON17 GRANDE RUE SAINT COSME - 71100 CHALON SUR SAONE
Enjoy a relaxing evening with flavors beyond Britain. In a warm and enjoy traditional and original cakes pancakes fashioned from local and organic products. A children's play room (with toys, books and movies) allows you to enjoy this moment with confidence. We wish you a pleasant time in our establishment. Closed Sunday and Monday all day.
L'Adresse41, quai Pierre Scize - 69009 Lyon
The address has a room with 60 seats indoors and 40 in terrasse.Dans a modern and cozy, the restaurant offers a gourmet menu that mixes traditional recipes are classic (foie gras, steak in Saint-Marcellin, perch fillets in butter sauce) and creative dishes (Savoy crispy, burger with foie gras and morels ...). Fresh produce and hearty dishes for a simple but still tantalizing cuisine.
A unique concept var-scholarship to Lyon: Imported large nocturnal capitals (London, New York, Paris), the first concept of bar stock exchange was born in Lyon, at the address. Forgotten the CAC 40 index or the NIKKAI sad Euro Tunnel shares, keeping your stock portfolio is built around a glass of champagne, a martini, or a cocktail. On a plasma screen, the drinks become stock market prices are the waltz all 90secondes. Thus, a drink can from 3 to 12 euros in minutes, without forgotten stock innombrablesKrächs! An innovative concept and fun to consume even more convinced anti-capitalist!
L'Etincelle13 r Hippolyte Flandrin - 69001 Lyon
Close to the place of soils, the Spark Restaurant Bistronomique welcome you in a chic and chaleureux.Avec chief curriculum Anaya Paolo, glazed large tables Lyon, he wished to merge a bistro cuisine and a dressing has the gastro.Le plate chef makes a point of honor to the dishes regularly renew their card in order to always satisfy its customers benefit. Do not hesitate to push the door of this small restaurant to taste the dishes of this promising young chef. The Spark Restaurant is open from friends, a couple, for seminars and birthdays
RIAD SALAM101 Quai Winston Churchill - 94210 VARENNE SAINT HILAIRE (LA)
Gourmet cuisine to be enjoyed in all seasons
Riad Salam restaurant's menu is changed regularly and offers right alchemy between traditional French cuisine and traditional Moroccan cuisine. The wine is balanced and includes a wide range of Moroccan wines of great quality for a demanding clientele.
More than a restaurant, a place of life
Riad Salam is located in the heart of the golden triangle of Varenne St Hilaire, between the St. Maur park ditches, edges of marl and marl islands, a few steps from Chennevières Bridge.
His mood varies by time of day: discretion and harmony lunches; gentleness and friendliness evening.
La Terrasse Beida, a magical place
On sunny days the terrace is open, allowing you to enjoy a unique space [to smokers] like no other in La Varenne. The river Marne, enjoy a lounge area to enjoy our Moroccan specialties, morning, noon and night. Some evening entertainment, not to be missed.
Shake n' Smash87 rue turbigo - 75003 Paris
Terms of hybrids to the uninitiated but essential for connoisseurs. The combination of flavors is the center of our concern, while uncompromising on the choice of ingredients. A total of 25 original cocktails including two to share a few drinks and obviously worked according to our method. Every day from 18h to 21h on 5 Happy Hours Cocktails! 8 euros per cocktail.
For them, as in their cocktails, everything is a question of balance, so they also offer a restaurant menu between finger food and food raw tuna with sesame seeds and seedlings, satay sauce chicken skewer , honey sauce duck tacos, the menu is as varied as greedy. Especially since the kitchen is open every day except Sunday!.
LA TAVERNE ROYALE28 Rue de Limans - 83400 HYERES
The history of Royal Tavern is already long ...
Eliane's mother is herself stove. It held, in this respect, several institutions. Thus, during his childhood, Eliane has always worked in this environment in order to help his parents. She then studied management / accounting. "If we do not get that, especially nowadays, you can not get out."
She buys in 1965 a shoe store. But that's not what interests him. So in November 1969, she started work and opens December 21, 1970 a small restaurant with 20 seats. La Taverne Royale was born. Everyone tried to discourage her in this difficult business, but its instinct commanded him to try his luck. The future will prove that she was right.
Since 1974, she has the opportunity to buy an additional local, a former locksmith shop. After 6 months of work, its capacity then increases to 50 seats.
In 1981, his companion joins her and help in the management of its business is beginning to have a certain reputation.
1982 sees the pedestrian street and so become an opportunity for the Royal Tavern to have a very nice terrace in summer.
But gradually, the establishment taking more and more important, the kitchen (the same as the opening) seemed very close. "I suffered for my staff to see them working in such difficult conditions." Eliane has decided to sacrifice two apartments above the restaurant to make new cuisines. A titanic work was then undertaken. The site was initially planned for two months, but it came hazards graft and finally six months of complete closure has faced Eliane, besides the budget that has been heavily revised upwards. Finally, the new Royal Tavern opened its doors on 28 April 2003, with brand new kitchen with European standards and about 85 seats inside.
What has always appealed to Eliane, the contact, the bond of trust and sympathy that is established with customers. "Even at the beginning, when the kitchen was small, people came to usability. They said they were spending time with me. "
Traditional meals of high quality
The cuisine here is traditional but high quality and neat.
There is a large search in the decoration of dishes that are of regional origin.
input may for example enjoy The Perfect Risotto "the chef", the trilogy of foie gras "followed salad pocket lobster vinaigrette passion fruit, Duo St Jacques and foie gras" On his risotto parmesan veloute the ceps "or a fillet of Charolais beef. Finally, why not finish this delicious meal with" mellow Chocolate Black "Heart of praline and feuillantine" or the pistachio cream and strawberry rhubarb tiramisu "fishing balisic"
All this prepared by the chef Stéphane, present in the facility for a few decades and Eliane who puts all his hopes.
To enjoy these wonders of flavors, you can choose from three menus.
One to 19 € 50, € 25 and South West tasting menu at 38 €.
Anyway, Stéphane's slogan is "that we should not deceive the customer; for this, one must use noble and of high quality. "
The restaurant has suffered greatly from the six months of closing. Indeed, many people have lost the habit of coming. "We had to redo his evidence." But people soon realized the positive developments of the institution and not only old customers have returned but in addition, the local clientele was won, whether 30 or 60 years.
The Advantages of Royal Tavern
The main advantages of the Tavern are, you'll understand the quality of its hospitality and warm atmosphere in the medieval mind.
On the other hand, the whole team is very attentive to customer satisfaction. Eliane stated "I'm going to the tables with great ease, I'm very relaxed because I have complete confidence in what part of the kitchens."
The advice of the owner Eliane Champourlier
Le Bistro T17 bis, rue Campagne Première - 75014 Paris
A PLACE WORSHIP - A pilgrimage is clear: this place is sacred. In a splendid setting accents new century, discover the quintessential Parisian brasserie. For novices, the "T" here refers to the former occupants, Thoumieux respectable family, restaurateurs since 1923.
FACILITIES OF TALENT - At noon, several gourmet menus give soul to the lunch break. At night, everything is allowed to the card, notably with a wonderful three course dessert, including wine and aperitif Lillet. Pairing wine possible and advisable to sublimate strong frog legs or bone marrow.
FRESH AND CREATIVE CUISINE - Small brother of "A-Bistrot gourmand" of the fifteenth arrondissement, Bistro T continues a quest for authenticity, this time in the district Raspail / Montparnasse.
Aasman96 rue Daguerre - 75014 Paris
Restaurant Indian and Pakistani specialties - Paris 14th
For over 20 years, the Aasman restaurant opens its doors on the bustling rue Daguerre pedestrian and the 14th arrondissement.
The atmosphere is particularly warm thanks to its typical decoration of India, paintings adorning the walls and pleasant welcome that you reserve the hosts.
It is open every day to satisfy the urge of byriani of cheese nan chicken tikka masala or. We offer different menus for lunch and dinner, consisting of a tasty starter, a divine dish and a delicious dessert. You can choose from the menu to eat in or take away.
In the kitchen, chef concocts typical Pakistani and Indian specialties that transport you to these distant countries.
Enjoy authentic dishes of Indian culinary tradition. Among the many suggestions, let yourself be tempted by the lamb shahi korma with almonds, cashews, raisins and pistachio ... finesse and crispy!
Whether you are traveling or neighborhood, trust the regulars who return for many years to both Aasman restaurant menus for the map of specialties, business lunch or colleagues for dinner with family, friends or face to face...
Be transported by the scents and flavors of India that guide you to our door, and succumb to the supreme pleasure of the East ..
First Café102 Rue Martre - 92110 Clichy
Davy's café - côté Resto3 BIS, PLACE DE LA PLAGE - 22410 ST QUAY PORTRIEUX
The "Davy's café - restaurant next door" is open every day of the year without exception in his establishment that overlooks the beach. The traditional restaurant offers a taste of his specialties to Saint Jacques while admiring the unique sea view.
At other times the team is also happy to welcome you in its bar atmosphere.
Le berry39 Rue Brochant - 75017 Paris
It is in the heart of Batignoles in Paris that we discover the restaurant Le Berry. With its really friendly decor, it is an excellent address for a gourmet moment with family or friends. Traditional cuisine awaits you in this restaurant, you will see a real know-how that will make you, without the slightest doubt, come back very quickly.
Osmoz Café33 rue de l'Ouest - 75014 Paris
Close to the Montparnasse tower, between the Gaite metro Parnetty (L13), easily accessible from Denfert Rochereau by bus 88, the Osmoz Café welcomes you in a Jazz mood. Dine sandstone music programming on Thursday, Friday and Saturday nights for concerts and next week in the desire for cattle Friends of Jazz. Warm and welcoming, festive and relaxed atmosphere, Osmoz Café welcomes you from Monday to Saturday. Home cooking simple but generous, carried out on site with quality products. Formula starter + main course + dessert or map our couscous, or Coast Beef tartare, mixed or caesar salad plates. Meals group, birthday, with or without privatization, please contact us.
Le Petit Indien5 Rue Pouchet - 75017 Paris
At The Little Indian you will cross the Indian chef but also the beautiful Indian mother or the family uncles at your service, and with a little luck you may be able to see Enzo Little Indian in person, the fruit of love his parents ... You will be received in our family like the sound of traditional Indian music in a typical and original setting for a tasting of Indian flavors that you will remember.
All dishes are homemade, cooked on site to order with fresh ingredients by our chef.
On delivery, on or off the premises depending on your mood and your desires ...
See you very soon
Brasserie du Vigan16 Place du Vigan - 81000 Albi
La Brasserie du Vigan is considered a real institution Albigensian. We get 7/7. You will be welcomed by a young and dynamic team in a family atmosphere to discover Vigan Square in all its forms (day and night entertainment).
We also propose to privatize the dining room for seminars, business meals, meetings ... to have a good time with friends or colleagues while enjoying the dishes of Vigan.
La Cime22 rue de l'Arrivée - 75015 Paris
Le TiZi41, Rue Saint Maur - 75011 Paris
Located near the "Rue Saint-Maur" Metro and the Place Voltaire, the "Tizi" restaurant welcomes you with ease in a warm and friendly atmosphere. Specializes in Oriental cuisine, the restaurant offers a variety of couscous for everyone Royal (4 meat), kebabs, sausages, chicken or vegetarian, and a wide selection of tagines. Salads, appetizers and desserts will accompany these delicious dishes at their fair value. We invite you to consult our map for more information. Note that the property hosts many events throughout the year such as Christmas, New Year's (Eve) and Yennayer (Berber New Year). We also organize weddings, birthdays and anniversaries to availability.
Le Raja24 quai Lunel - 06300 Nice
The Raja team wishes you a very good season. For New Year meal THE RAJA offers special prices for groups.
On the lovely Port of Nice, the Indian restaurant "Raja" welcomes you to enjoy authentic Indian cuisine prepared and in a stylish place imbued with flavors of India. Discover curry specialties from the restaurant and Tadoori Raja, the best Indian food for lunch or dinner. Mr. LAL Kashmiri and his team assist you by guiding you through the flavors and Indian spices - adpated for everyone!
At Raja Indian Restaurant, we offer a truly traditional Indian cuisine. Our Indian chef for over 10 years - prepares meat and excellent fish, cooked in traditional Indian withe oven (Tandoori). Learn more about Indian Cuisine restaurant.
Au Roi Soleil65 Boulevard Louis XIV - 59000 LILLE
Following the resumption of the establishment by Julien early January 2017, the menu changes but the team remains.
The restaurant Brasserie Au Roi Soleil is open Monday to Friday from 7 am to 16h.
The property offers 2 dining rooms, a small private living room and a terrace with a total capacity of nearly 150 people.
Despite this capacity, the "HOME MADE" is still required, in fact over 90% of our menu is made on site from raw, they are cooked by Lawrence, the chef and his team.
Need a space for organizing your events? Look no further, the team the Sun King puts his professionalism and know-how to meet your expectations.
The restaurant is privatized for you at night and on weekends, contact us for more information.
See you at the Sun King!
Controvento81 AVENUE PIERRE GRENIER - 92100 Boulogne-Billancourt
Controvento, Italian restaurant Boulogne Billancourt. Controvento Italian restaurant, chic and cozy, with its simple, modern décor with a room bathed in light through its glass roof, awaits you close to the capital. The program includes a traditional kitchen, prepared authentic and traditional minute through the products and seasons. Ideal for a business lunch or a romantic dinner or with friends. Controvento also boasts of an Italian wine list with more of70 references. Grazie Presto